Soft Honey Cake

#329
Dessert Cake

Original Recipe Card

Original recipe card for Soft Honey Cake

Ingredients

  • 1 cup butter
  • 2 cups honey
  • 2 eggs
  • 1 cup sour milk
  • 4 cups flour
  • 2 teaspoons soda
  • 1 teaspoon ginger
  • 1 teaspoon cinnamon
  • 1/4 teaspoon salt

Instructions

  1. Cream butter and honey well, add beaten eggs, sour milk, flour sifted with soda, spices, and salt.
  2. Mix well and bake in layer tins. (375°F. - 400°F.)