An Excellent Cream Slaw

#325
Salad

Original Recipe Card

Original recipe card for An Excellent Cream Slaw

Ingredients

  • 1 Gallon Cabbage
  • 1 Pint Vinegar
  • 1 Pint Sour Cream
  • 1/2 Cupful Sugar
  • 1 Teaspoonful Flour
  • 2 Eggs
  • 2 Heaping Tablespoonful Butter
  • 1 Tablespoonful Salt
  • 1 Tablespoonful Black Pepper
  • 1 Tablespoonful Mustard

Instructions

  1. Chop the cabbage very fine and then sprinkle the salt, pepper and mustard over it.
  2. Put the vinegar, sugar and butter into a saucepan and let the mixture come to the boiling point.
  3. Now beat up the eggs, add the cream and flour and stir them into the vinegar; allow to boil thoroughly and then pour over the cabbage.