Original Recipe Card
Ingredients
- 1/4 cupful Butter
- 1/2 cupful Sugar
- 1 Egg
- 1 1/2 cupfuls Flour
- 2 1/2 teaspoons Baking Powder
- 1/2 cupful Milk
Instructions
- Work one-fourth cupful of butter until creamy, and beat in one-half cupful of sugar.
- Add one egg well beaten.
- Sift one and one-half cupfuls of flour with two and one-half teaspoons of baking-powder, and add alternately with one-half cupful of milk to first mixture.
- Beat vigorously, turn into two Washington pie tins, spread evenly, and bake twelve minutes.
- Put between layers and on top Apple Cream.