Chicken Fricassee

#212
Main Course

Original Recipe Card

Original recipe card for Chicken Fricassee

Ingredients

  • Chicken
  • 1 cup Milk
  • Flour

Instructions

  1. Clean and disjoint chicken.
  2. Wipe each piece.
  3. Put in pot, cover with boiling water and simmer till tender.
  4. To the liquor add the milk, hot, and thicken with a little flour dissolved in water.
  5. Season well, boil up for a few minutes.
  6. Serve with dumplings or biscuits.