Roast Chicken

#209
Main Course

Original Recipe Card

Original recipe card for Roast Chicken

Ingredients

  • Butter
  • Salt and Pepper
  • 1/2 cup Butter
  • 1/2 cup Water

Instructions

  1. Clean and wash, then rub all over with soft butter and sprinkle with salt and pepper.
  2. Place on a rack in roasting pan and put in a very hot oven.
  3. Make a basting mixture from the equal parts of butter and water, keep hot and baste every 10 or 15 minutes.
  4. Keep the oven very hot.