Original Recipe Card
Ingredients
- 1 cup Grated Bread Crumbs
- 1/2 cup Chopped Raisins
- 1 cup Milk
- Lump size of a bean Soda
- 1/2 cup Molasses
- One Egg
- 1/4 teaspoon Cinnamon
- 1 tablespoon Suet, finely chopped
Instructions
- Mix all thoroughly and pour into a deep pudding pan, and steam 1 1/2 hours or until thoroughly done.
- Serve with a sauce of canned fruit.