Original Recipe Card

Ingredients
- 1/2 lb Marshmallows
- 1/2 cup Cream
- 1/2 lb Graham crackers
- 1/2 cup Dates
- 1/2 cup Nuts
Instructions
- Cut marshmallows into small pieces and soak in cream.
- After marshmallows are soaked, mix with nuts, dates, and graham crackers together.
- Butter a square pan and put the mixture in it.
- Leave overnight.
- Serve the next day with whipped cream.
Notes
Serves 9 or 10